Ingredients for Pineapple And Bread Pudding Recipe
- 2 cups milk, scalded
- 4 slices bread, cut in squares
- ½ cup sugar
- 3 slices pineapple, chopped not too fine
- 3 eggs, beaten
Instructions
- Mix together the sugar and eggs.
- Gradually add the scalded milk.
- Put bread and chopped pineapple in a pudding dish.
- Pour the milk mixture on top.
- Set pudding dish in a pan of water.
- Bake at 350 degrees for about 35 minutes.
2 comments:
If you are a Filipina, may I invite you to join Filipinos Unite!!!. You may do so by commenting on my blog or by sending an email to melalarilla@gmail.com stating your name, address, name of blog and its url. Thanks and God bless.
I can't thank you enough for these wonderful bread puddings.
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